Pumpkin Protein Pancakes

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1 Cup Egg Whites

48g Protein Powder

3 Tbs Flaxseed (ground)

4 Tsp Cinnamon

8 oz Canned Pumpkin

Blend Ingredients together.
On a very hot pan coated with coconut oil, drop mix with a spoon
and spread lightly into a small round shape.

Makes approx 7- 6″ Pancakes

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